Features
Everything you need. All included.
56 things, in plain language. What a buyer gets, what a kitchen gets, what a driver gets. All of it free, on every plan, for everyone.
The whole product, on one page.
56 things Feedhood does, grouped by who they are for. Every one of them is free, for everybody, with no plan to upgrade to.
Running a kitchen
Every tool, for every kitchen, free. There is no paid tier to find.
14- Your own food store
Add unlimited products, add-ons, photos, prices and opening hours.
- Easy menu setup
Add your food manually, or paste an existing menu and let us help lay it out.
- Pre-orders and subscriptions
Take orders ahead of time and let customers set up recurring orders.
- Customer messages
Chat with customers right from each order, so everything stays in one place.
- Promo codes and loyalty
Create offers, reward loyal customers and give them a reason to come back.
- Bulk pricing
Set lower prices for larger quantities. Discounts apply automatically.
- Flexible delivery
Deliver it yourself, use drivers you trust, or let Feedhood find one.
- Live tracking
Let customers follow their order and delivery in real time.
- Payments to your bank
Card payments are handled for you and land in the account you connect.
- Seat people at your table
Publish the times you can host and take dine-in bookings.
- Your own drivers
Keep the couriers who look after your food, and hand work to them first.
- A link and a QR code
Share your store anywhere, or print the code for your window.
- See how you are doing
Sales, tips and payouts, by day, week and month.
- Order as a customer
One account. Sell your food and buy your neighbour’s from the same app.
Events and tickets
Supper clubs, classes, tastings and markets, from the first ticket to the door.
10- Once, or every week
Choose one date or set a repeating schedule. Each date gets its own tickets.
- Any kind of ticket
Offer free, paid, early bird, VIP, group, kids, or pay what you can. Add tax when needed.
- Draw your seat map
Add tables, chairs and a stage, or send us your floor plan and we’ll draw it for you.
- Guests pick their seat
Let guests choose from available seats, and block any seats you want to keep open.
- QR tickets and check-in
Every guest gets a QR ticket. Scan tickets with your camera, even without internet.
- The guest list, live
Search bookings and see who has arrived as guests check in.
- Your rules, in your words
Set house rules, refund policies, age limits, and when your address becomes visible.
- Online events too
Host virtual classes and events, and sell tickets the same way.
- A waiting list
When it sells out, people can ask to be told, and we email them if a place opens.
- Money straight to your bank
Feedhood takes no commission on ticket sales. Your payouts go to the same account as your food orders.
Driving
Deliver on your own hours, at your own rate.
6- Start the same day
Sign up, add your documents, and go online when you are ready.
- Keep the whole fee
The delivery fee a buyer pays goes to whoever carried the food. All of it.
- Your own hours
Go online when it suits you, and take a break without losing your place.
- Set your own rate
Charge up to a quarter below the local rate to win more work, never above it.
- A profile that earns work
Badges and a trust score from deliveries you actually made, shown to kitchens choosing a courier.
- Earnings and hours
What you made today, this week and this month, next to the hours you were online.
Finding food
Everything between opening the app and knowing what you want.
9- Browse what is near you
A list or a map of the kitchens around you, sorted by how close they are.
- Search food or kitchens
Look for a dish or for a cook by name. Two searches, because they are two questions.
- Filter the way you eat
Kind of cook, cuisine, dietary needs, and allergens to avoid.
- A real store page
The full menu, the opening hours, the story behind the kitchen and its reviews.
- Reviews with photos
Ratings on the kitchen and on the dish, written by people who ordered it.
- Save the ones you like
Heart a kitchen and it stays one tap away, on your phone and on the website.
- Batches and pre-orders
Claim a portion of something a neighbour is cooking before the window closes.
- Subscribe and save
Set up a weekly or monthly order once and let it run.
- Order for later
Pick a day and a time instead of ordering for right now.
Getting your food
Three ways it reaches you, and what you can see on the way.
5- Pickup, delivery or a table
Collect it yourself, have it brought over, or sit down and eat at the kitchen.
- Watch it come to you
A live map, the driver on their way, and a message when it is at the door.
- Say how to hand it over
At the door, in your hands, or with the neighbour, with a photo when it is left.
- Talk to the kitchen
Ask a question on the order itself, and hear back from the cook, not a call centre.
- Book a seat to eat in
Kitchens that seat people publish their times and you reserve one.
Money
What is charged, what is never charged, and where it goes.
6- No commission, at all
Not a reduced rate and not a launch offer. Feedhood takes nothing from a sale.
- No fees added at checkout
No service fee, no small-order fee, no busy-time pricing, no menu markup.
- Every line explained
What the cook receives, what the driver receives and what a card costs, before you pay.
- Tip afterwards, if you want
Add something for the cook or the driver once the food has arrived.
- Donations keep it free
Chip in at checkout, or skip it. That is the whole business model.
- Payouts you can follow
Receipts for every payout, with the card processor’s own fee shown separately.
Trust and support
What we check, what we label, and what happens when something goes wrong.
6- Know who is cooking
Each kitchen shows what it has told us and what we have actually checked, never mixed up.
- Allergens and diets, labelled
Dishes carry their dietary tags and allergens, and you can filter the ones you avoid.
- Reviews that go both ways
Buyers rate kitchens and drivers; kitchens rate drivers. Nobody is rated in secret.
- If something goes wrong
Report it on the order and settle it privately first. We step in after a day if it is not sorted.
- Real support tickets
Write to a person, attach a photo, and keep the whole thread in one place.
- Your account is yours
Change the email you sign in with, and close your account yourself. No email to anyone to ask.
All of it, on the free account.
There is no upgrade, no trial that ends and nothing held back for a paid tier. Open a store and every tool on this page is already switched on.
The Feedhood difference
Keep 100% of every sale.
Three real examples: food, delivery and tickets. See what you pay and who receives what.
One purchase. Everyone wins.
Customers pay less. Sellers pay less. Drivers earn more.
Food
A $16.00 meal · CAD · Illustrative example| A $16.00 meal · CAD · Illustrative exampleFood | Big platformsTypical fees$21.16Buyer total before tax and tip | FeedhoodZero platform commission$16.00Buyer total before tax and tipSave $5.16 · about 24% less |
|---|---|---|
| 01What you pay | ||
| Meal price before markup | Big platforms$16.00 | Feedhood$16.00 |
| Menu markup · assumed 15% | Big platforms+$2.40 | Feedhood$0.00 |
| Service fee · assumed 15% of $18.40 | Big platforms+$2.76 | Feedhood$0.00 |
| Your total before tax and tip | Big platforms$21.16 | Feedhood$16.00The menu price. Nothing else. |
| 02What feeders receive | ||
| Platform commission | Big platforms25% assumed | Feedhood0% |
| Commission deducted | Big platforms$4.60 | Feedhood$0.00 |
| Food revenue after commission* | Big platforms$13.8075% of the $18.40 menu price | Feedhood$16.00100% of their $16.00 food price |
Delivery
A 4 km delivery · CAD · Illustrative example| A 4 km delivery · CAD · Illustrative exampleDelivery | Big platformsTypical fees~$4.99What the driver receives | FeedhoodZero platform commission$8.79What the driver receivesDrivers earn $3.80 more · about 76% more |
|---|---|---|
| 01What you pay for delivery | ||
| Delivery fee · the same in this example | Big platforms+$3.99 | Feedhood+$3.99 |
| Distance · 4 km at about $1.20/km | Big platforms+$4.80 | Feedhood+$4.80 |
| Service fee · assumed 15% | Big platformsOn your food orderCharged on top of the food, as in the food example | Feedhood$0.00 |
| Delivery you pay, before tip | Big platforms$8.79The driver is paid separately | Feedhood$8.79All of it goes to the driver |
| 02What drivers receive | ||
| Base pay | Big platforms~$2.99 | Feedhood$3.99 |
| Distance pay · 4 km | Big platforms~$2.00About $0.50/km | Feedhood$4.80At $1.20/km |
| Delivery earnings · assumed ~43% less* | Big platforms~$4.99Not tied to the delivery fee you paid | Feedhood$8.79100% of the delivery fee |
| Platform keeps from the delivery fee | Big platforms~$3.80 | Feedhood$0.00 |
| Customer tips | Big platforms100%On top of delivery earnings | Feedhood100%On top of delivery earnings |
Tickets
A $30.00 ticket · CAD · Illustrative example| A $30.00 ticket · CAD · Illustrative exampleTickets | Big platformsTypical fees$37.50Buyer total before tax | FeedhoodZero platform commission$30.00Buyer total before taxSave $7.50 · about 20% less |
|---|---|---|
| 01What you pay | ||
| Ticket price | Big platforms$30.00 | Feedhood$30.00 |
| Service fee · assumed 15% | Big platforms+$4.50 | Feedhood$0.00 |
| Facility and order fees · assumed | Big platforms+$3.00 | Feedhood$0.00 |
| Your total before tax | Big platforms$37.50 | Feedhood$30.00The ticket price. Nothing else. |
| 02What organizers receive | ||
| Fee charged to the organizer | Big platforms20% assumedIt can be more | Feedhood0% |
| Fee deducted | Big platforms$6.00 | Feedhood$0.00 |
| Ticket revenue after fees* | Big platforms$24.0080% of the $30.00 ticket price | Feedhood$30.00100% of their $30.00 ticket price |
Feedhood’s promise
No cut of the food price. No cut of the delivery fee. No cut of the tip. No cut of a ticket.
How these numbers are worked out
Illustrative examples based on the big platforms’ published rates as of August 2026. Food: commission tiers of 15-30% (this uses 25%), consumer service fees of about 10-15% (this uses 15%), and marketplace menu prices typically 15-20% above in-store (this uses 15%, the low end). Delivery: the buyer pays the same $3.99 plus $1.20 a km on both sides, so the comparison is about who is paid and not the distance, but that fee is the platform’s revenue on their side and the courier’s pay on ours. Courier pay on the big apps is quoted per offer rather than published; about $2.99 plus 50¢ a km is the top of the range commonly reported, the most generous figure to them. Tickets: buyer service fees of 10-25% of the ticket and a flat facility or order charge are typical (this uses 15% and $3, the low end); what a platform charges the organizer varies by contract, so 20% is an assumption, not a published rate. Their fees vary by city, event, order and time of day.
Feedhood’s commission is 0%. We take nothing from a sale, a delivery or a tip. The only deduction from a payout is the card processor’s own fee (about 2.9% + 30¢), which goes to the card networks, exactly as it would if you paid the cook in their own shop. Feedhood never touches it.
*Revenue figures are before payment-processing fees and other deductions. They are not profit. Tax, tips and optional donations are outside the totals. Rates as published in August 2026.
Feedhood vs the big platforms
The honest version.
53 things, side by side. Where the big apps do it just as well, they get a green tick, and the last section is the 2 things they simply do better than us.
Fees and pricesEvery fee either side charges, side by side.9
| What you are comparing | Big platforms | Feedhood |
|---|---|---|
| Menu prices | Big platformsMarked up 15-20%raised above the in-store price to absorb the commission | FeedhoodThe cook's own pricewhat they charge is what you pay |
| Service fee | Big platforms10-15% of your subtotaladded at checkout | Feedhood$0there is no service-fee line to show you |
| Extra fees | Big platformsSmall-order and busy-time feesabout $2-3 under $10-12, and fees rise with demand | FeedhoodNone, at any size or hourFriday at 7pm costs what Tuesday at 2pm costs |
| Delivery fee | Big platformsAbout $1-$9, kept by the appthe courier is paid a separate base rate out of it | FeedhoodA published local rate, capped100% of it goes to whoever carries your food |
| Commission on a sale | Big platformsUp to ~30%taken from the kitchen on every single order | Feedhood0%not a reduced rate and not a launch offer. Zero |
| Card processing | Big platformsTaken off the payout | FeedhoodTaken off the payoutabout 2.9% + 30¢ to the card networks. Feedhood never touches it |
| Buyer membership | Big platforms$9.99/month waives some feesgenuinely worth it if you order most weeks | FeedhoodNothing to jointhere are no fees here to waive |
| What a kitchen pays | Big platformsA cut of every order, forever | FeedhoodNothing, on anythingno commission, no subscription, no listing fee. Every kitchen gets every tool |
| How the platform earns | Big platformsCommission, fees, ads, memberships | FeedhoodOptional donations. That is alltip us at checkout, or skip it. That is the whole business model |
Where your money ends upThe difference that outlasts any single order.3
| What you are comparing | Big platforms | Feedhood |
|---|---|---|
| Where your money goes | Big platformsAbout a third leaves your cityon the worked example above, to a head office and its shareholders | Feedhood100% stays on your streetthe cook, the driver, and the shops they spend it at |
| Who can afford to list | Big platformsWhoever can afford ~30%mostly chains, franchises and kitchens with no front door | FeedhoodOne neighbour with one dish, upward |
| Who the platform answers to | Big platformsInvestors who want growth | FeedhoodThe people who use itdonations are optional, so we only last by staying worth keeping |
If you are orderingWhat you get, and what nobody is doing behind your back.9
| What you are comparing | Big platforms | Feedhood |
|---|---|---|
| Food-safety checks | Big platformsLicensed restaurants onlyso the question never comes up | FeedhoodCertificates, insurance and IDreviewed by us, shown on the kitchen’s page with their expiry dates |
| What you see first | Big platformsSponsored listingsplacement can be bought and the label is easy to miss | FeedhoodNo ad auctionone rotating slot, always labelled. Everything else is just near you |
| Your data | Big platformsFeeds their advertising businesswhat you order is worth money to them | FeedhoodNo ads, nothing soldthere is nobody to sell it to |
| Tracking and scheduling | Big platformsLive map, ETA, order ahead | FeedhoodLive map, ETA, order aheadplus the driver’s card and the whole status trail |
| Reviews, favourites, reorder | Big platformsAll three, and they work well | FeedhoodAll three, plus photo reviewson dishes, kitchens and drivers, and a weekly subscription if you want one |
| Talking to the kitchen | Big platformsChat with your courierthe restaurant itself is a support queue | FeedhoodMessage the cook directlyon every order, and the driver once they are carrying it |
| When something goes wrong | Big platformsAutomated refunds, then supportfast, and decided by policy | FeedhoodThe kitchen gets 24 private hoursthen a real person here decides, with the whole thread in front of them |
| Tipping | Big platformsTip the courier100% of it reaches them | FeedhoodTip the cook as wellafter delivery, and both keep every cent |
| Eating at the cook’s table | Big platformsNot what a delivery app does | FeedhoodBook a seat at a real tableweekly schedules or single dates, and the host passes an ID check |
If you are cookingWhat a kitchen can do here, and what it costs them.14
| What you are comparing | Big platforms | Feedhood |
|---|---|---|
| What the cook keeps | Big platforms70-85% of the orderdepending on the commission tier they chose | Feedhood100% of the sale price |
| Getting started | Big platformsSign up online in a day or twothen a contract, a commission tier and usually a tablet | FeedhoodFree and instantno contract, no minimum, nothing to install |
| Building your menu | Big platformsUnlimited items, upload help | FeedhoodUnlimited items, built for youphotograph a paper menu and it fills itself in. Ten a month, free |
| Sizes and add-ons | Big platformsSizes and add-ons on every item | FeedhoodSizes and add-ons on every dishplus allergens and dietary tags |
| Discounts and loyalty | Big platformsYes. As a paid marketing productbilled as a percentage on top of the commission | FeedhoodYes. Freesale prices, your own promo codes with limits and expiry, and milestone rewards |
| Bulk and tray pricing | Big platformsOne price per item | FeedhoodPrice ladders at 5, 10 or 20so a tray costs less per portion than a plate |
| Batch cooking and repeats | Big platformsEvery order is à la carte | FeedhoodPre-orders and standing orderspublish a batch with a claim window, or let a buyer subscribe weekly |
| Seats at your table | Big platformsNot what a delivery app does | FeedhoodBookable dine-in, built ina weekly schedule or single dates |
| Hours and time off | Big platformsSet in the merchant portal | FeedhoodPer-day windows, past midnightand a vacation switch that closes the store without deleting anything |
| Sales tax | Big platformsCollected and filed for youpaid for out of the commission | FeedhoodYour own rate, paid out in fullsuggested for your province or state, and capped so a typo cannot overcharge |
| Your own storefront | Big platformsA page inside their appranked against paid placement | FeedhoodYour page, your link, your QR codefree, and every link you have shared keeps working |
| Your customers | Big platformsThe app keeps them, not you | FeedhoodA message thread with each buyerand your name, face and story on the order they placed |
| Who delivers it | Big platformsSelf-delivery, or their courieron their courier you cannot choose who turns up | FeedhoodYou, a Feedhood driver, or your own benchflat rate or per kilometre, and the whole fee is yours |
| Getting paid | Big platformsWeekly or daily, minus their cut | FeedhoodStraight to your bank via Stripewith a receipt for every order and a running earnings view |
If you are running an eventTickets, seats and the door, and what the platform keeps.10
| What you are comparing | Big platforms | Feedhood |
|---|---|---|
| Fees on top of the ticket | Big platformsService and order fees, often 10-25%added at checkout, on top of the ticket price | Feedhood$0you pay the ticket price and nothing else |
| What the organizer pays | Big platformsA percentage of every ticketabout 20% in our example, and it can be more | Feedhood0%the card processor’s own fee is the only deduction |
| Who can host | Big platformsMostly venues and promotersa neighbour with a supper club is rarely who they are built for | FeedhoodSupper clubs, classes, marketsone night or a repeating series, with 0% commission on the tickets |
| Buying a ticket | Big platformsBook online, QR ticket on your phone | FeedhoodBook a ticket, pick your seatQR ticket on your phone, and a refund policy stated before you pay |
| Choosing seats | Big platformsReserved seating, built for big venues | FeedhoodDraw your room, sell it seat by seator sell a standing section by capacity, or keep it general admission |
| Promo codes | Big platformsDiscount codes | FeedhoodDiscount codes, with limitscap the uses and set the dates, per event |
| Getting people in | Big platformsScanner apps and QR tickets | FeedhoodScan the QR at the doorand it keeps working with no signal. The scans upload afterwards |
| When it sells out | Big platformsA waiting list, on some platforms | FeedhoodA waiting list that emails the next personwhen a place opens, they are told and given a short window to buy |
| Repeating events | Big platformsRecurring dates, on most platforms | FeedhoodEvery week, or the dates you chooseeach date sells its own tickets |
| Online events | Big platformsSupported on some platforms | FeedhoodRun a class over videoand sell the tickets exactly the same way |
If you are drivingWhat reaches the person who actually brought it.6
| What you are comparing | Big platforms | Feedhood |
|---|---|---|
| What the driver keeps | Big platformsA base rate the app setsthe fee you paid is not what they are paid | Feedhood100% of the delivery feeand 100% of the tip |
| Tips | Big platforms100% to the driver | Feedhood100% to the driver |
| Setting your own rate | Big platformsNo. The app prices the trip | FeedhoodBid up to 25% below the local capto win more work, and never above it |
| Being known | Big platformsA first name and a photo | FeedhoodA public profile and trust badgesa trust score, and reviews from both kitchens and buyers |
| Licence and insurance | Big platformsUploaded and checked | FeedhoodUploaded, checked, and watchedan expiry clock warns you well before it stops you working |
| Cost to drive | Big platformsFree to joinand the app keeps the delivery fee | FeedhoodFree to join, free to stayno monthly fee, and no cut of what you earn |
Where they beat usWhat the big apps genuinely do better today.2
| What you are comparing | Big platforms | Feedhood |
|---|---|---|
| Coverage | Big platformsAlmost every city, immediately | FeedhoodWherever neighbours have signed upin a new area that can mean a short menu at first |
| Late nights | Big platformsEssentially around the clock | FeedhoodReal people cook real hourssome kitchens close at nine, because someone has to be up in the morning |
Their figures are the published rates as of August 2026, and they change them often. Ours are what the platform is configured to do today.
All of it, free. Here is how that works.
No commission, no subscription, no locked tier. Feedhood runs on optional donations at checkout, and nothing else.
Why Feedhood is free
Start feeding your neighbourhood.
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