Belgard Kitchen

low-braised pork ragù, roasted mushrooms, fennel, grana padano, crispy pangrattato

crispy fried cod, lemon garlic aioli, tomato, cucumber, pickled red onion, arugula, brioche, served with daily popcorn

rotating whipped butter (vg)

house-ground beef patty, caramelized onions, aged white cheddar, red pepper relish, confit garlic aioli, iceberg, seasoned tomato, brioche bun

horseradish aioli, caramelized onions, aged white cheddar, mushroom jus, crusty baguette

bourbon braised pork belly, bacon + mushroom pâté, pickled daikon + carrot, cucumber, cilantro, crusty baguette

housemade falafel, confit garlic aioli, beet hummus, avocado, arugula, grilled pita (vg, df)

quinoa, avocado, cucumber, goat cheese, apple cider vinaigrette, pickled red onions, hemp seeds (vg, gf)

baby kale, roasted spiced yam, whipped feta, cucumber, pickled shallots, lemon thyme vinaigrette (gf)

brown rice, marinated tofu, red peppers, carrot, red beet, pickled red onions, avocado, spinach, tahini dressing, black sesame seeds (v, gf)

yoghurt marinated chicken thighs, cashew cream sauce, spiced basmati rice, cilantro buttered flatbread (contains nuts)

Hon's noodles, sweet soy pork, marinated bamboo, charred scallion, corn, ramen egg, spicy miso pork broth (contains nuts)

brown rice, ponzu, avocado, wakame, cucumber, spicy mayo, pickled red onions + serranos, puffed rice (gf)

san marzano tomato sauce, fior di latte, fresh basil, balsamic reduction (vg)

house chorizo sausage, arrabbiata sauce, kalamata olives, mozzarella, pickled fennel, hot maple

truffle ricotta, roasted portabella mushrooms, arugula, pickled shallots, hot honey crisp

honeycrisp apple, housemade salted caramel ice cream, toffee streusel (vg)

chocolate sauce, Baileys caramel, espresso crumble (vg, gf)

toasted coconut, coconut toffee sauce (v)

a selection of cured meats, cheeses, pâtés, pickles, condiments, preserves + bread

wild mushrooms, miso, truffle aioli. 3 pieces (vg)

housemade sausage, spicy avocado emulsion, fingerling potato salad (gf, df)

poached pear, candied walnuts, sage, honey, puff pastry (vg, contains nuts)

grilled shallots, anchovy, capers, dijon, egg yolk, crispy potatoes, crostini (df)

arrabbiata, stracciatella, grana padano, grilled baguette

roasted red, gold + candy cane beets, horseradish, cashew crema, blood orange vinaigrette, candied cashew nuts, mixed greens (v, gf, contains nuts)

roasted oyster mushrooms, charred eggplant sauce, grana padano, lemon (vg)

squid ink noodles, house chorizo + prawn ragu, jalapeño pesto, herbed bread crumbs (contains nuts)

lamb + pork ragu, sage brown butter, snap peas

lobster stock, garlic stems, saffron (gf)

grilled top sirloin, chimichurri rojo (gf, df)

mushroom ragu, celeriac purée, micro mustard greens (gf)

sunchoke velouté, smashed baby potatoes, pickled guindilla chilies, chervil

roasted bell peppers, sherry wine, confit garlic, parsley salsa, grilled focaccia. 8 pieces

romesco sauce, herbed bread crumbs, toasted almonds, crispy capers, grana padano (vg, contains nuts)

olives, capers, preserved lemon vinaigrette (vg, gf)

lemon tahini dressing, crispy chickpeas (v, gf)

sub gf flatbread +

maple braised pork belly, bourbon caramel (gf)

smashed avocado, roasted gem tomatoes, arugula, balsamic glaze (v)

blueberry brioche, walnut praline, blueberry coulis, chantilly cream (vg, contains nuts)

romesco, poached eggs, parmesan cream, toasted almonds, brunch spuds (contains nuts, vg options available)

grilled top sirloin, chimichurri rojo, house focaccia, poached eggs, confit fingerling potatoes, seasonal greens (df)

house cured sockeye, brunch spuds, avocado, pickled shallots, arugula, beet hummus, poached eggs, parmesan cream

grilled house chorizo, poached eggs, mushroom ragu, confit fingerling potatoes, parmesan cream (gf)

cornbread muffin, house smoked salmon, maple hollandaise, pickled shallots, fried capers, seasonal greens

house smoked rosemary ham, cornbread muffin, maple hollandaise, seasonal greens

scrambled egg, bacon, avocado, arugula, beet hummus, confit garlic aioli, grilled pita, brunch spuds (df)

house-ground beef patty, caramelized onions, aged white cheddar, red pepper relish, confit garlic aioli, iceberg, seasoned tomato, fried egg, brioche bun, brunch spuds

Phillip’s Soda Works

Calister Craft Soda

rotating flavours

San Pellegrino

brewed coffee

Railtown, ‘25

‘Summerland ‘25

Penticton ‘25

White Blend Cowichan Valley '24

West Kelowna '22

Naramata '22

Cowichan Valley '17

Cowichan Valley '24

West Kelowna '25

Railtown ‘22

West Kelowna ‘25

Naramata '19

Railtown ‘22

Kelowna '22

Summerland '23

taste our vuw line up - you’re in our house! [4 x 1.5oz]

white, red, & rosé [5 x 1.5oz]

a selection of white & rosé wines [5 x 1.5oz]

a selection of red wines [5 x 1.5oz]

a selection of cured meats, cheeses, pâtés, pickles, condiments, preserves + bread (gf upon request, may contain nuts - please check with your server)