Maple Grill

Zesty Israeli salad with tomatoes, cucumbers, onions, and fresh herbs.

Crisp romaine, cherry tomato, egg, caesar dressing, croutons.

Lightly salted lox, cherry tomatoes, spinach, yuzu sauce.

Made with fresh chickpeas and spices.

Sesame-based dip seasoned with hints of lemon and garlic.

Complete with a creamy hummus bed and 6 tasty falafel balls! Served with pita.

Hummus, tahini, baba ghanoush, and olives. Served with warm challah.

Served with chicken, pasta, greens, vegetables, and egg.

Made with roasted squash, spices, and fresh herbs.

Tender slow-cooked brisket on a bun with pepper sauce, arugula, beets and onion jam.

Juicy, seasoned patty topped with fresh lettuce, ripe tomatoes, tangy pickles, and zesty house-made sauce.

Beyond Burger with maple-teriyaki glaze, lettuce, tomato, sweet red onion.

A delectable sandwich featuring crispy chicken schnitzel served on mini-challah bread, topped with sweet pickled onions, tomatoes, spinach and hummus for added flavor.

Grilled succulent salmon on a bun, served with tar-tar sauce and veggies.

Freshly cut, perfectly crispy, and golden brown, seasoned with just the right touch of salt.

Lightly seared tuna slices served in a ponzu sauce. Contains sesame.

Crispy boneless skinless chicken thighs coated in a teriyaki sauce served over greens. Contains sesame.